Spiced Turkey Tortillas

Annabel Croft’s Spiced Turkey Tortillas. This tasty tortilla recipe is perfect for a quick, health conscious meal – the words ‘healthy’ and ‘fast food’ don’t normally go together, but this is something all the family can enjoy.

Serves: 2 people

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Prep Time: 10 mins

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Cooking Time: 5 mins

Nutritional values per portion
Energy: 667 Kcals
Protein: 50.4 g
Total Fat: 13 g
Saturated Fat: 0.7 g
Carbs: 91 g
Sugars: 10.6 g
Salt: 1.1 g
Fibre: 5.5 g

Ingredients

  • 250g British turkey breast strips
  • 1 red onion
  • 1 red pepper
  • 1 Tbsp oil
  • 1½ teaspoons of fajita grill and sizzle seasoning
  • 4 flour tortillas (ready made)

Serve with

  • Sour cream, tomato salsa, grated cheese and guacamole

Instructions

Fry the red onion and the pepper in the oil for three minutes, add the turkey strips and the spice and stir fry for about 5 minutes until the turkey is cooked through.

Warm the tortillas and spread with the sour cream, salsa, cheese and guacamole and then spoon in the turkey mixture.

Roll up and enjoy!

Nutritional values per portion
Energy: 667 Kcals
Protein: 50.4 g
Total Fat: 13 g
Saturated Fat: 0.7 g
Carbs: 91 g
Sugars: 10.6 g
Salt: 1.1 g
Fibre: 5.5 g

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