Slow Cooked Pulled Turkey

Slow cooked pulled turkey.

Serves: 20 people

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Prep Time: 10 mins

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Cooking Time: 180 mins

Nutritional values per portion
Energy: Kcals
Protein: g
Total Fat: g
Saturated Fat: g
Carbs: g
Sugars: g
Salt: g
Fibre: g

Ingredients

  • 10 British Turkey Legs
  • 10g Thyme
  • 25g Garlic
  • Rapeseed Oil
  • Sea Salt
  • Milled Black Pepper

Instructions

Place the turkey into a roasting tray

Cover with the oil, garlic, thyme and season well

Roast in the oven for 3 hours at 100°C

Remove from the oven and allow to cool slightly before pulling

Pull the meat from the legs removing any tendons, skin and bone

Place the pulled turkey back in the oven to reheat and serve with three cabbage coleslaw & homemade piccalilli

Nutritional values per portion
Energy: Kcals
Protein: g
Total Fat: g
Saturated Fat: g
Carbs: g
Sugars: g
Salt: g
Fibre: g

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