Ingredients
- 10 British Turkey Breast Fillets
- 250g Cream Cheese
- 20g Chopped Smoked Garlic
- 10g Chopped Chives
- Flour, Egg & Breadcrumbs
- Olive Oil
- Sea Salt
- Milled Black Pepper
Instructions
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Chef recipe that’s perfect for your family this professional turkey recipe will help you stand out from the crowd.
| Nutritional values per portion | |
|---|---|
| Energy: | Kcals |
| Protein: | g |
| Total Fat: | g |
| Saturated Fat: | g |
| Carbs: | g |
| Sugars: | g |
| Salt: | g |
| Fibre: | g |

Text here.
| Nutritional values per portion | |
|---|---|
| Energy: | Kcals |
| Protein: | g |
| Total Fat: | g |
| Saturated Fat: | g |
| Carbs: | g |
| Sugars: | g |
| Salt: | g |
| Fibre: | g |