- 250g British turkey breast strips
- 1 red onion
- 1 red pepper
- 1 Tbsp oil
- 1½ teaspoons of fajita grill and sizzle seasoning
- 4 flour tortillas (ready made)
- Sour cream, tomato salsa, grated cheese and guacamole
Fry the red onion and the pepper in the oil for three minutes, add the turkey strips and the spice and stir fry for about 5 minutes until the turkey is cooked through.
Warm the tortillas and spread with the sour cream, salsa, cheese and guacamole and then spoon in the turkey mixture.
Roll up and enjoy!